Menu à la carte

Monday – Sunday 11:30 a.m. – 3:30 p.m.
The kitchen accepts last orders until 3:00 p.m.

SEASONAL MENU
STARTERS
  • Tuna Tartare avocado, wasabi mayonnaise, sesame crisp (1A, 3, 4, 6, 11) 258 CZK
  • Grilled Octopus mango and cucumber salad, chili and coriander (6, 14) 308 CZK
  • Fried Chicken Strips with sweet chili, watermelon and yuzu sauce (1A, 3) 208 CZK
  • Siddharta Café Signature Sampler a selection of our starters (1A, 3, 4, 6, 11, 14) 708 CZK
SOUPS
  • Tomato Consommé chicken wonton dumplings, cherry tomatoes (1A, 3) 178 CZK
MAIN COURSES
  • Mixed Summer Salad watermelon, grilled tofu, roasted peanuts, lemon balm (5, 6) 308 CZK
  • Summer Vegetable Curry snow peas, jasmine rice (6) 328 CZK
  • Sweet Potato Noodles grilled shrimp, garlic-butter chili sauce, coriander (1A, 2, 3, 7) 358 CZK
  • Korean BBQ Pork Ribs watermelon kimchi, seaweed, toasted sourdough bread (1A, 6, 9) 388 CZK
  • Peking Duck blackberry hoisin sauce, pickled cucumber, mandarin pancakes (1A, 3, 6, 7, 11) 408 CZK
DESSERTS
  • Raspberry Mousse with Lemon Balm dark chocolate, raspberry sauce (1A, 6) 248 CZK
  • Summer White Chocolate Crate chocolate brownie, cherries, cherry sauce (1A, 3, 5, 6, 7, 8B) 288 CZK
  • Selection of Ice Creams and Sorbets (7) 58 CZK

LIST OF ALLERGENS

  1.  Cereals Containing Gluten a) Wheat, b) Rye, c) Barley, d) Oats, e) Spelt

  2.  Crustaceans and Products thereof

  3.  Eggs and Products thereof

  4.  Fish and Products thereof

  5.  Peanuts and Products thereof

  6.  Soya Beans (Soy) and Products thereof 

  7.  Milk and Products thereof

  8.  Nuts a) Almonds, b) Hazelnuts, c) Walnuts, d) Cashew, e) Pecans, g) Brazil Nuts, g) Pistachios, Macadamias 

  9.  Celery and Products thereof

  10.  Mustard and Products thereof

  11.  Sesame Seeds and Products thereof

  12.  Sulphur Oxide and Sulphites at concentrations of more than 10mg/kg or 10mg/L in terms of the total SO2

  13.  Lupin and Products thereof

  14.          Molluscs and Products thereof
Menu English Siddharta Café
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IMPORTANT NOTICE MoreHide

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Recently, there has been an increase in fraudulent messages posing as communication from the hotel or booking platforms. They may arrive by email, text message, WhatsApp or in a booking platform’s chat, and often contain a link to pay for or confirm a reservation.

If you receive a suspicious message concerning your reservation:

  • Do not reply, and do not click on any links or attachments.
  • Do not enter any personal, login or payment details.
  • Do not send copies of identity documents or security codes.
  • If you have already entered your details, contact your bank immediately, block your card and change your passwords.
     

If you are unsure whether a message is genuine, please contact us using the hotel’s official contact details on our website, not those provided in the message. We will be happy to verify it for you.

Thank you for staying vigilant.

Recently, there has been an increase in fraudulent messages posing as communication from the hotel or booking platforms. They may arrive by email, text message, WhatsApp or in a booking platform’s chat, and often contain a link to pay for or confirm a reservation.

If you receive a suspicious message concerning your reservation:

  • Do not reply, and do not click on any links or attachments.
  • Do not enter any personal, login or payment details.
  • Do not send copies of identity documents or security codes.
  • If you have already entered your details, contact your bank immediately, block your card and change your passwords.
     

If you are unsure whether a message is genuine, please contact us using the hotel’s official contact details on our website, not those provided in the message. We will be happy to verify it for you.

Thank you for staying vigilant.